I'm new to this and very overwhelmed!
tiffanyjohn88 wrote 11 months ago
So my husband has a blood clot in his groin and is on warfarin. He was placed in the hospital on Monday and released Thursday. He was placed on a low salt, low fat diet. They did mention not to eat dark green leafy veggies. I understand that much. But the more I look into this I realize vitamin K is in a lot of food in large amounts. I need to find a way to cope with this, so I can help my husband make a good recovery. I need to learn! Please will someone help me? I found this website while searching around and figured this seems to be the place we need to be!